Creamy Mushroom Chicken Pasta
"Creamy Mushroom and Chicken Pasta - A rich and creamy dish made with a cream of mushroom soup, cooked chicken, and sautéed zucchini and asparagus over angel hair pasta."
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Indulge in a creamy mushroom and chicken pasta with sautéed zucchini and asparagus, all tossed with angel hair pasta in a rich and satisfying sauce.
ingredients
- 8 oz angel hair pasta
- 1 can cream of mushroom soup
- 1 cup milk (non-dairy or dairy)
- 1 lb cooked chicken, diced
- 1 zucchini, sliced
- 1 bunch asparagus, chopped
- Salt and pepper to taste
- Parmesan cheese for garnish
steps
- 1.
Cook pasta according to package instructions.
- 2.
In a skillet, sauté zucchini and asparagus until tender.
- 3.
In a separate pot, mix cream of mushroom soup with milk and heat until smooth.
- 4.
Add cooked chicken, sautéed vegetables, and cooked pasta to the sauce. Stir well to combine.
- 5.
Season with salt and pepper to taste.
- 6.
Serve hot, garnished with Parmesan cheese.
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