Creamy Peanut Butter Oatmeal
This rich and creamy oatmeal combines the nutty goodness of peanut butter with the comforting flavors of oats and a touch of sweetness. It's a simple yet indulgent breakfast that will leave you feeling satisfied and ready to take on the day.
ingredients
- 1 cup rolled oats
- 2 cups milk
- 2 tablespoons peanut butter
- 2 tablespoons brown sugar
- 1/4 teaspoon vanilla extract
steps
- 1.
In a medium-sized saucepan, bring the milk to a gentle simmer over medium heat.
- 2.
Add the oats and simmer for 8-10 minutes, stirring occasionally, until the oats are cooked and the mixture thickens.
- 3.
Stir in the peanut butter, brown sugar, and vanilla extract. Cook for an additional 2-3 minutes, until well combined and heated through.
- 4.
Remove from heat and let the oatmeal rest for a minute or two to allow it to thicken further.
- 5.
Serve hot in bowls and optionally top with a drizzle of additional peanut butter, a sprinkle of brown sugar, or your favorite toppings.
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