Creamy Roasted Garlic Sauce
"garlic sauce"
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Elevate your dishes with this creamy and flavorful roasted garlic sauce. Perfect for drizzling on grilled meats, veggies, or using as a dip. The roasted garlic adds a rich depth of flavor that will keep you coming back for more.
ingredients
- 1 head of garlic
- 2 tbsp olive oil
- 1 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp lemon juice
- Salt and pepper to taste
steps
- 1.
Preheat oven to 400°F.
- 2.
Cut the top off the head of garlic, drizzle with olive oil, wrap in foil, and roast for 45 minutes.
- 3.
Squeeze roasted garlic cloves into a blender.
- 4.
Add mayonnaise, sour cream, lemon juice, salt, and pepper.
- 5.
Blend until smooth and creamy.
- 6.
Adjust seasoning if needed.
- 7.
Serve and enjoy!
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