Easy Vegan Light Orange Cake
"Easy vegan light Orange cake. "
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A fluffy and citrusy vegan cake that's perfect for any occasion. Made with simple ingredients and bursting with orange flavor.
ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1/4 cup vegetable oil
- 1 tbsp orange zest
- 1 tsp orange extract
- 1 cup unsweetened soy milk
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
steps
- 1.
Preheat the oven to 350°F. Grease a 9-inch round cake pan.
- 2.
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- 3.
Add the vegetable oil, orange zest, orange extract, and soy milk to the dry ingredients. Stir until well-combined.
- 4.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 5.
Cool the cake in the pan for 10 minutes before transferring it to a wire rack to cool completely.
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5/11/2024CarolynM
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