Fluffy Vegan Angel Food Cake

"Vegan angel food cake"

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9/16/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the light and airy texture of this Vegan Angel Food Cake, perfect for any occasion. Made without eggs, this cake uses aquafaba to create a delightful sponge that rises beautifully. Serve it with a tantalizing berry compote or a drizzle of vegan chocolate for an elegant dessert. It's a guilt-free indulgence that everyone will love, whether they're vegan or not!

vegan dessert cake light fluffy

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Name: Fluffy Vegan Angel Food Cake
Yield: 10
Ingredients: 1 cup aquafaba (chickpea brine); 1 teaspoon cream of tartar; 1 ½ cups powdered sugar; 1 cup cake flour, sifted; 1 teaspoon vanilla extract; ½ teaspoon almond extract; Pinch of salt

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