Fusion Goulash Stir-Fry

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"Hungarian x Chinese "

DG-9027250

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11/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the enticing blend of Hungarian goulash and Chinese stir-fry in this mouthwatering recipe. Tender beef, colorful bell peppers, and aromatic spices come together with soy sauce and paprika for a unique culinary journey. Serve over fluffy rice or noodles for a satisfying meal that's perfect for any occasion.

fusion goulash stir-fry beef comfortfood

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Comments

Name: Fusion Goulash Stir-Fry
Yield: 4
Ingredients: 1 lb beef sirloin, thinly sliced; 2 tbsp vegetable oil; 1 medium onion, diced; 2 bell peppers (red and green), sliced; 3 cloves garlic, minced; 2 tbsp soy sauce; 1 tbsp paprika (Hungarian sweet); 1 tsp ground black pepper; 1 tsp sugar; 2 cups beef broth; 2 cups cooked rice or noodles; Fresh parsley, chopped (for garnish)

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