Ginger Lemon Hydromel
"2 liter water 160g of honey grated ginger juice of one lemon Wild yeast from comb"
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A refreshing and naturally sweet mead made with honey, ginger, lemon, and wild yeast for a unique and flavorful drink perfect for any occasion.
ingredients
- 2 liters water
- 160g honey
- 1-inch piece grated ginger
- Juice of one lemon
- Wild yeast from comb
steps
- 1.
Boil water and let it cool to room temperature.
- 2.
Add honey, ginger, lemon juice, and comb with wild yeast to a sanitized container.
- 3.
Pour the cooled water over the mixture and stir well.
- 4.
Cover with a cloth and let ferment for 1-2 weeks.
- 5.
Strain and transfer to bottles for carbonation.
- 6.
Chill and enjoy your homemade mead!
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