Golden Honey Mead

"Ingredients: 1 gallon water 4 pounds of pure unprocessed honey 1 ½ tsp. WLP720 Sweet Mead/Wine Yeast ¼ cup red rice yeast yeast nutrient as directed (optional)"

CellarDog47

creator

5/20/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This golden honey mead recipe is a sweet and smooth concoction perfect for any occasion. Rich in flavor with hints of red rice and a touch of yeast nutrient for added complexity.

ingredients

1 gallon water
4 pounds pure unprocessed honey
1 ½ tsp. WLP720 Sweet Mead/Wine Yeast

¼ cup red rice yeast
Yeast nutrient as directed (optional)

steps

1.
In a large pot, bring water to a boil.
2.
Remove from heat and stir in honey until dissolved.
3.
Let the mixture cool to 70°F.
4.
In a separate container, mix yeast, red rice yeast, and yeast nutrient.
5.
Add yeast mixture to the cooled honey water.
6.
Cover and let ferment for 4-6 weeks.
7.
Transfer to bottles and let age for at least 1 month before serving.

honey mead homemade red-rice-yeast

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Comments

Name: Golden Honey Mead
Yield: 20
Ingredients: 1 gallon water; 4 pounds pure unprocessed honey; 1 ½ tsp. WLP720 Sweet Mead/Wine Yeast; ¼ cup red rice yeast; Yeast nutrient as directed (optional)

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