Greek Turkey Meatloaf with Yogurt

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"low sodium meatloaf with turkey and Greek yogurt "

wph1950

creator

3/4/2024

date

servings

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Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A flavorful and low-sodium meatloaf made with lean ground turkey and creamy Greek yogurt. Packed with herbs and spices for a Mediterranean twist, this moist and delicious meatloaf is perfect for a healthy family dinner.

ingredients

1 lb lean ground turkey
1 cup plain Greek yogurt
1/2 cup breadcrumbs
1/4 cup diced onion
2 cloves garlic, minced

1 tsp dried oregano
1 tsp dried basil
1/2 tsp salt
1/4 tsp black pepper
1/4 cup ketchup

steps

1.
Preheat oven to 375°F.
2.
In a bowl, mix all ingredients except ketchup.
3.
Shape mixture into a loaf on a baking sheet.
4.
Brush ketchup on top.
5.
Bake for 45-50 minutes or until cooked through.

low-sodium turkey greek yogurt meatloaf healthy

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Comments

Name: Greek Turkey Meatloaf with Yogurt
Yield: 6
Ingredients: 1 lb lean ground turkey; 1 cup plain Greek yogurt; 1/2 cup breadcrumbs; 1/4 cup diced onion; 2 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried basil; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup ketchup

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