Harissa Haggis Orzo Bowl
"Haggis, sweet potato, orzo, cavolo Nero, rose harissa, vegetable stock cube"
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A hearty and flavorful bowl featuring haggis, sweet potato, orzo, cavolo nero, and a touch of rose harissa for a spicy kick. Finished with a rich vegetable stock cube broth for ultimate comfort and warmth.
ingredients
- 1 haggis, casing removed and crumbled
- 1 large sweet potato, diced
- 1 cup orzo
- 1 bunch cavolo nero, chopped
- 2 tbsp rose harissa paste
- 1 vegetable stock cube
- 4 cups water
- Salt and pepper to taste
steps
- 1.
In a large pot, brown the haggis over medium heat until cooked through.
- 2.
Add in the sweet potato and cook for another 5 minutes.
- 3.
Stir in the orzo, cavolo nero, and rose harissa paste.
- 4.
Dissolve the vegetable stock cube in water and pour over the mixture.
- 5.
Bring to a boil, then reduce heat and simmer until orzo is cooked.
- 6.
Season with salt and pepper before serving.
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