Hearty Bean and Sausage Soup Kit

This robust Bean and Sausage Soup Kit combines savory sausage, fiber-rich beans, and colorful vegetables to create a nourishing meal. Ideal for camping or quick weeknight dinners, the ingredients are freeze-dried for convenience while retaining their delectable flavors. Just add water, heat, and enjoy a bowl of warmth that’s perfect for any season!
ingredients
- 1 cup freeze-dried white beans (like navy or great northern)
- 1 cup freeze-dried sausage crumbles (chicken or turkey)
- ½ cup freeze-dried diced carrots
- ½ cup freeze-dried bell pepper (red or green)
- ½ cup freeze-dried onion flakes
- 1 tablespoon freeze-dried garlic
- 1 tablespoon dried Italian herbs (basil, oregano, thyme)
- 2 teaspoons salt (adjust to taste)
- 1 teaspoon black pepper
- 4 cups water (for reconstitution)
steps
- 1.
In a clean, dry 1-quart mason jar, layer each ingredient starting with the beans at the bottom.
- 2.
Next, add the sausage crumbles, followed by carrots, bell peppers, onion flakes, garlic, herbs, salt, and pepper.
- 3.
Seal the jar tightly with a lid to ensure freshness.
- 4.
When ready to cook, pour the contents into a large pot.
- 5.
Add 4 cups of water to the pot and bring to a boil over medium heat.
- 6.
Reduce heat to low, cover, and let simmer for 20-25 minutes, or until beans are tender.
- 7.
Serve hot, garnished with fresh parsley or crushed red pepper flakes for an extra kick if desired.