Hearty Bean and Sausage Soup Kit | DishGen Recipe
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"Bean and sausage soup kit"

9/22/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This robust Bean and Sausage Soup Kit combines savory sausage, fiber-rich beans, and colorful vegetables to create a nourishing meal. Ideal for camping or quick weeknight dinners, the ingredients are freeze-dried for convenience while retaining their delectable flavors. Just add water, heat, and enjoy a bowl of warmth that’s perfect for any season!

ingredients

  • 1 cup freeze-dried white beans (like navy or great northern)
  • 1 cup freeze-dried sausage crumbles (chicken or turkey)
  • ½ cup freeze-dried diced carrots
  • ½ cup freeze-dried bell pepper (red or green)
  • ½ cup freeze-dried onion flakes
  • 1 tablespoon freeze-dried garlic
  • 1 tablespoon dried Italian herbs (basil, oregano, thyme)
  • 2 teaspoons salt (adjust to taste)
  • 1 teaspoon black pepper
  • 4 cups water (for reconstitution)

steps

  1. 1.

    In a clean, dry 1-quart mason jar, layer each ingredient starting with the beans at the bottom.

  2. 2.

    Next, add the sausage crumbles, followed by carrots, bell peppers, onion flakes, garlic, herbs, salt, and pepper.

  3. 3.

    Seal the jar tightly with a lid to ensure freshness.

  4. 4.

    When ready to cook, pour the contents into a large pot.

  5. 5.

    Add 4 cups of water to the pot and bring to a boil over medium heat.

  6. 6.

    Reduce heat to low, cover, and let simmer for 20-25 minutes, or until beans are tender.

  7. 7.

    Serve hot, garnished with fresh parsley or crushed red pepper flakes for an extra kick if desired.

DishGen

Hearty Bean and Sausage Soup Kit

Servings: 4

This robust Bean and Sausage Soup Kit combines savory sausage, fiber-rich beans, and colorful vegetables to create a nourishing meal. Ideal for camping or quick weeknight dinners, the ingredients are freeze-dried for convenience while retaining their delectable flavors. Just add water, heat, and enjoy a bowl of warmth that’s perfect for any season!

ingredients

  • 1 cup freeze-dried white beans (like navy or great northern)
  • 1 cup freeze-dried sausage crumbles (chicken or turkey)
  • ½ cup freeze-dried diced carrots
  • ½ cup freeze-dried bell pepper (red or green)
  • ½ cup freeze-dried onion flakes
  • 1 tablespoon freeze-dried garlic
  • 1 tablespoon dried Italian herbs (basil, oregano, thyme)
  • 2 teaspoons salt (adjust to taste)
  • 1 teaspoon black pepper
  • 4 cups water (for reconstitution)

steps

  1. 1.

    In a clean, dry 1-quart mason jar, layer each ingredient starting with the beans at the bottom.

  2. 2.

    Next, add the sausage crumbles, followed by carrots, bell peppers, onion flakes, garlic, herbs, salt, and pepper.

  3. 3.

    Seal the jar tightly with a lid to ensure freshness.

  4. 4.

    When ready to cook, pour the contents into a large pot.

  5. 5.

    Add 4 cups of water to the pot and bring to a boil over medium heat.

  6. 6.

    Reduce heat to low, cover, and let simmer for 20-25 minutes, or until beans are tender.

  7. 7.

    Serve hot, garnished with fresh parsley or crushed red pepper flakes for an extra kick if desired.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 66f0254e4ba4013e1d0d675c

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