Hearty Lentil Shepherd's Pie

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"lentil shepherds pie in a 9x13 pan"

Anglican

creator

1/25/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This comforting lentil shepherd's pie features a savory filling of lentils, veggies, and herbs, all topped with creamy mashed potatoes. Perfect for gatherings or a cozy night in, this vegan, gluten-free dish will satisfy even the heartiest appetites. Bursting with flavor and nutrients, it’s a wholesome alternative to traditional shepherd's pie that will please the entire family.

lentils vegan gluten-free comfort hearty

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Comments

Name: Hearty Lentil Shepherd's Pie
Yield: 8
Ingredients: 2 cups green or brown lentils, rinsed; 1 onion, diced; 2 carrots, diced; 2 celery stalks, diced; 3 cloves garlic, minced; 1 tablespoon olive oil; 1 teaspoon thyme; 1 teaspoon rosemary; 1 teaspoon smoked paprika; 4 cups vegetable broth; 1 cup frozen peas; 1 tablespoon tomato paste; 4 large russet potatoes, peeled and diced; 1/4 cup plant-based milk; Salt and pepper, to taste

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