Honey Pecan Delight Manna Bread
Indulge in the sweet and nutty flavors of this delightful Manna bread infused with natural honey and loaded with pecans. This wholesome recipe is perfect for breakfast or a quick snack, providing a satisfying treat packed with nutritious goodness.
ingredients
- 2 cups Manna bread flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup chopped pecans
- 1/4 cup melted unsalted butter
- 1/4 cup natural honey
- 1 cup whole milk
- 2 large eggs
steps
- 1.
Preheat the oven to 350°F (175°C) and grease a loaf pan.
- 2.
In a bowl, whisk together Manna bread flour, baking powder, and salt.
- 3.
Add chopped pecans and mix well.
- 4.
In a separate bowl, whisk melted butter, natural honey, milk, and eggs until well combined.
- 5.
Gradually add the wet mixture to the dry ingredients while stirring until just combined. Do not overmix.
- 6.
Pour the batter into the prepared loaf pan and spread evenly.
- 7.
Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
- 8.
Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
- 9.
Slice and serve the Honey Pecan Delight Manna Bread as desired.
