Citrusy Spinach Cauliflower Chickpea Salad

"Lemon Herb Cauliflower Chickpea SaladA fresh and zesty salad featuring roasted cauliflower and chickpeas tossed in a lemon herb dressing."

lexduesler

creator

5/13/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Roasted cauliflower and chickpeas in a tangy lime herb dressing with spinach for added freshness.

ingredients

1 head of cauliflower, cut into florets
1 can of chickpeas, drained and rinsed
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon smoked paprika

1/2 teaspoon dried oregano
Salt and pepper to taste
Zest and juice of 1 lime
2 tablespoons chopped fresh parsley
2 cups fresh spinach leaves

steps

1.
Preheat oven to 400°F.
2.
Toss cauliflower, chickpeas, olive oil, garlic powder, smoked paprika, oregano, salt, and pepper in a bowl.
3.
Roast on baking sheet for 25-30 minutes.
4.
Whisk lime zest, juice, parsley in a large bowl, add spinach.
5.
Add roasted veggies, toss to coat.
6.
Serve warm or chilled.

vegetarian healthy fresh easy gluten-free vegan

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Comments

Name: Citrusy Spinach Cauliflower Chickpea Salad
Yield: 4
Ingredients: 1 head of cauliflower, cut into florets; 1 can of chickpeas, drained and rinsed; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon smoked paprika; 1/2 teaspoon dried oregano; Salt and pepper to taste; Zest and juice of 1 lime; 2 tablespoons chopped fresh parsley; 2 cups fresh spinach leaves

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