Maple Dijon Pork Chops

"Maple Dijon Pork ChopsPork chops smothered in a maple dijon sauce, creating the perfect blend of sweet and tangy flavors."

chefHarper

creator

5/4/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy pork chops glazed with a maple dijon sauce for a savory-sweet flavor explosion. Perfectly cooked and full of deliciousness.

ingredients

2 pork chops
1/4 cup maple syrup
2 tbsp Dijon mustard

1 clove garlic, minced
Salt and pepper to taste

steps

1.
Preheat oven to 375°F.
2.
Season pork chops with salt and pepper.
3.
In a bowl, mix maple syrup, Dijon mustard, and garlic.
4.
Brush sauce over pork chops.
5.
Bake for 25-30 minutes, basting halfway through.
6.
Serve hot and enjoy!

pork maple dijon savory sweet easy

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Comments

Name: Maple Dijon Pork Chops
Yield: 2
Ingredients: 2 pork chops; 1/4 cup maple syrup; 2 tbsp Dijon mustard; 1 clove garlic, minced; Salt and pepper to taste

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