Maple Glazed Rice and Tofu
"Maple syrup based sauce for rice and tofu "
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Indulge in a sweet and savory maple syrup glaze over crispy tofu and fluffy rice. A perfect blend of flavors and textures in every bite.
ingredients
- 1 cup rice
- 1 block firm tofu, pressed and cubed
- 1/2 cup maple syrup
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1/4 tsp garlic powder
- 1/4 tsp ginger powder
- Salt and pepper to taste
- Green onions, chopped for garnish
- Sesame seeds for garnish
steps
- 1.
Cook rice according to package instructions.
- 2.
In a small bowl, whisk together maple syrup, soy sauce, sesame oil, garlic powder, ginger powder, salt, and pepper.
- 3.
Pat dry tofu cubes and place in a hot skillet with a bit of oil. Cook until golden brown on all sides.
- 4.
Pour maple glaze over tofu and let it simmer until sauce thickens.
- 5.
Serve tofu over rice, drizzle with additional glaze, and garnish with green onions and sesame seeds.
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12/27/2023Sonja
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