Mediterranean Baked Cod with Roasted Vegetables

hide ads

"light and balanced recipe with cod and vegetables"

elena_urso

creator

12/14/2023

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This light and flavorful recipe combines tender cod fillets with a vibrant array of roasted vegetables, creating a Mediterranean-inspired dish that is both satisfying and nutritious. The cod is seasoned with aromatic herbs and lemon zest, while the vegetables are roasted until caramelized and tender. Perfect for a quick and healthy weeknight dinner that will transport your taste buds to the sunny shores of the Mediterranean.

light balanced mediterranean cod vegetables easy

Releated Recipes

Savory Okra and Aubergine Medley

7/22/2024DG-6524326

Herbaceous Baked Cod with Veggie Medley

11/14/2024DG-7057496

Comforting Quinoa Turkey Bowl

3/4/2024Zachary

hide ads

Comments

Name: Mediterranean Baked Cod with Roasted Vegetables
Yield: 4
Ingredients: 4 cod fillets (6 oz each); 1 large red bell pepper, sliced; 1 large yellow bell pepper, sliced; 1 medium zucchini, sliced; 1 medium red onion, sliced; 1 cup cherry tomatoes; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon lemon zest; Salt and black pepper, to taste; Fresh parsley, for garnish

No comments yet.