Smoky Black Bean Stew
"canned black beans, canned tomatoes, rice, low sodium, frozen vegetable medley, paprika, thyme, cumin "
1 Rating (3/5)
login to submit a rating
A flavorful stew with black beans, veggies, and a hint of smoky sweetness.
ingredients
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 cup rice
- 1 cup frozen vegetable medley
- 1 tsp paprika
- 1 tsp thyme
- 1 tsp cumin
- 2 dried chiles, chopped
- 1 clove garlic, minced
- 2 cups low sodium vegetable broth
- 2 tsp barbecue sauce
steps
- 1.
Combine beans, tomatoes, broth, chilies, garlic, barbecue sauce, and spices in a pot.
- 2.
Bring to a simmer. Add frozen vegetables, cook for 10 minutes.
- 3.
Serve over rice.
Releated Recipes
Comments
No comments yet.