Crunchy Cucumber Tomato Medley | DishGen Recipe
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Crunchy Cucumber Tomato Medley image

"Mediterranean Cucumber SaladA crisp salad with cucumbers, tomatoes, red onion, and a tangy vinaigrette, perfect for balancing the richness of lasagna."

creator
12/29/2024
date
4
servings
0
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crunchy Cucumber Tomato Medley

ingredients

  • 2 large cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • ½ red onion, thinly sliced
  • ¼ cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

steps

  1. 1.

    In a large bowl, combine diced cucumbers, cherry tomatoes, and sliced red onion.

  2. 2.

    In a separate bowl, whisk together olive oil, red wine vinegar, dried oregano, salt, and pepper until well combined.

  3. 3.

    Pour the vinaigrette over the vegetable mixture and toss gently to coat.

  4. 4.

    Let the salad marinate in the refrigerator for about 15 minutes before serving to enhance flavors.

  5. 5.

    Serve chilled, garnished with chopped fresh parsley.

DishGen

Crunchy Cucumber Tomato Medley

Servings: 4

Crunchy Cucumber Tomato Medley

ingredients

  • 2 large cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • ½ red onion, thinly sliced
  • ¼ cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

steps

  1. 1.

    In a large bowl, combine diced cucumbers, cherry tomatoes, and sliced red onion.

  2. 2.

    In a separate bowl, whisk together olive oil, red wine vinegar, dried oregano, salt, and pepper until well combined.

  3. 3.

    Pour the vinaigrette over the vegetable mixture and toss gently to coat.

  4. 4.

    Let the salad marinate in the refrigerator for about 15 minutes before serving to enhance flavors.

  5. 5.

    Serve chilled, garnished with chopped fresh parsley.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 67710e413be74e7c20dcaf04

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