Mediterranean Harvest Charcuterie
"Charcuterie savory Mediterranean fruit vegetables vegetarian"
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This vegetarian charcuterie board is loaded with savory Mediterranean goodness. Fresh vegetables, fruits, and nuts are paired with creamy hummus, tangy feta cheese, and crispy crackers for a healthy and flavorful snack or appetizer.
ingredients
- 1 cup cherry tomatoes
- 1 cup cucumber slices
- 1 cup sliced bell peppers
- 1 cup cubed cantaloupe
- 1 cup cubed honeydew
- 1 cup pitted Kalamata olives
- 1 cup crumbled feta cheese
- 1 cup mixed nuts
- 1 cup sliced French bread or crackers
- 1 cup hummus
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 1 tbsp dried oregano
- Salt and pepper to taste
steps
- 1.
Arrange tomatoes, cucumber, bell peppers, cantaloupe, honeydew, and Kalamata olives in a circle on a large board or platter.
- 2.
In the center of the board or in separate bowls, add crumbled feta cheese, mixed nuts, sliced French bread or crackers, and hummus.
- 3.
In a small bowl, whisk together olive oil, lemon juice, dried oregano, salt, and pepper to make a simple dressing.
- 4.
Drizzle the dressing over the vegetables and sprinkle additional oregano on the feta cheese.
- 5.
Serve and enjoy!
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