Miso Veggie Tofu Soup

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"Miso Vegetable Soup with Tofu - A healthy and hearty miso soup packed with assorted vegetables and soft tofu."

DG-8263461

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6/6/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A nourishing miso soup filled with an array of colorful vegetables and tender tofu in a flavorful broth. Packed with vitamins and minerals, this soup is perfect for a cozy and healthy meal.

healthy hearty comforting vegetarian easy asian

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Comments

Name: Miso Veggie Tofu Soup
Yield: 4
Ingredients: 4 cups vegetable broth; 2 tablespoons miso paste; 2 cups assorted vegetables (such as carrots, mushrooms, spinach, and scallions); 1 block soft tofu, cubed; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 2 tablespoons soy sauce; 1 teaspoon sesame oil; Salt and pepper, to taste; Optional: sliced seaweed for garnish

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