Monster Munchies
Indulge in colossal cookies bursting with chocolate chips, candies, and gooey centers. These monster-sized treats will delight your taste buds with every bite, leaving you craving more. Prepare to be amazed by the sweet symphony of flavors in each giant cookie!
ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup chocolate chips
- 1/2 cup mini M&M's or any colorful candies
- 1/2 cup chopped walnuts or pecans (optional)
- 12 chocolate truffles (optional)
- Sprinkles for decoration (optional)
steps
- 1.
Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
- 2.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- 3.
In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- 4.
Beat in the eggs one at a time, followed by the vanilla extract.
- 5.
Gradually add the dry ingredients to the butter mixture and mix until combined.
- 6.
Fold in the chocolate chips, mini M&M's, and chopped nuts (if desired).
- 7.
Scoop the dough onto the prepared baking sheets, forming 12 large mounds. Flatten each mound slightly and place a chocolate truffle in the center, if desired.
- 8.
Bake for 12-15 minutes or until golden brown around the edges.
- 9.
Remove from the oven and let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
- 10.
Decorate with sprinkles, if desired, and enjoy these monstrous cookies!
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