Bearded Tree Nordic Braggot
"Nordic braggot"
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A delicious braggot recipe blending ale and mead with Nordic spices, creating a unique and flavorful drink. Perfect for cozy nights by the fire or as a refreshing summer beverage.
ingredients
- 2 lbs malt extract
- 3 lbs Bearded Tree Fir Tip Honey
- 1 oz juniper berries
- 1 cinnamon stick
- 1 tsp fresh ginger, grated
- 1 oz hops
- 1 packet ale yeast
steps
- 1.
Heat malt extract and honey in water to dissolve.
- 2.
Add juniper berries, cinnamon, ginger, and hops. Simmer for 30 mins.
- 3.
Cool mixture and transfer to fermenter. Add yeast.
- 4.
Ferment for 2 weeks, then bottle.
- 5.
Allow to carbonate for 1 week before serving.
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