Nordic Juniper Braggot | DishGen Recipe
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Nordic Juniper Braggot image

"Nordic braggot"

5/4/2024
date
4
servings
1
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold flavors of juniper-infused Nordic braggot with a perfect balance of honey sweetness and malt richness. A unique and refreshing craft beer recipe with a twist of the North.

ingredients

  • 2 lbs Juniper berries
  • 4 lbs Honey
  • 4 lbs Malted barley
  • 2 oz Hops
  • 1 packet Ale yeast
  • Water

steps

  1. 1.

    Crush juniper berries and steep in hot water.

  2. 2.

    Add honey to juniper water, bring to boil.

  3. 3.

    Boil malted barley and hops in separate pot.

  4. 4.

    Combine both mixtures in primary fermenter.

  5. 5.

    Add yeast and ferment for 2 weeks.

  6. 6.

    Bottle and condition for 2 months.

DishGen

Nordic Juniper Braggot

Servings: 4

Experience the bold flavors of juniper-infused Nordic braggot with a perfect balance of honey sweetness and malt richness. A unique and refreshing craft beer recipe with a twist of the North.

ingredients

  • 2 lbs Juniper berries
  • 4 lbs Honey
  • 4 lbs Malted barley
  • 2 oz Hops
  • 1 packet Ale yeast
  • Water

steps

  1. 1.

    Crush juniper berries and steep in hot water.

  2. 2.

    Add honey to juniper water, bring to boil.

  3. 3.

    Boil malted barley and hops in separate pot.

  4. 4.

    Combine both mixtures in primary fermenter.

  5. 5.

    Add yeast and ferment for 2 weeks.

  6. 6.

    Bottle and condition for 2 months.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 6636910ebb03dcdca5785efe

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