Ricotta Chicken Parmesan Meatballs
"Parmesan chicken style meatballs"
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Ricotta Chicken Parmesan Meatballs
ingredients
- 1 lb ground chicken
- 1/2 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- 1 tbsp chopped parsley
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup olive oil
steps
- 1.
Preheat oven to 375°F.
- 2.
Mix chicken, ricotta, Parmesan, breadcrumbs, egg, garlic, parsley, salt, and pepper.
- 3.
Shape mixture into meatballs and coat with extra breadcrumbs.
- 4.
Brown meatballs in a skillet with olive oil.
- 5.
Transfer to a baking dish and bake for 20 minutes.
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