Pecan-infused English Ale

"Water: 5 Gallons Botanicals: 1 oz crushed pecans Malt: 8 lbs Maris Otter malt 1 lb Crystal 120L malt Finings: 1 tsp Irish moss Hops: 1 oz Northern Brewer hops Yeast: 1 packet English Ale yeast"

CellarDog47

creator

6/1/2024

date

5 gallons

servings

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Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich and nutty English ale with a hint of pecan flavor, perfect for beer enthusiasts looking for a unique twist on a classic brew.

nutty ale unique pecan-infused english-ale

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Comments

Name: Pecan-infused English Ale
Yield: 5
Ingredients: 1 oz crushed pecans; 8 lbs Maris Otter malt; 1 lb Crystal 120L malt; 1 tsp Irish moss; 1 oz Northern Brewer hops; 1 packet English Ale yeast

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