Pretzel-Style Burger Buns

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"pretzel hamburger bun"

gr8dan

creator

8/22/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the ultimate fusion of flavors with these pretzel-style hamburger buns. Soft yet sturdy, these uniquely textured buns are perfect for holding juicy patties and toppings. Their signature golden-brown crust and subtle saltiness bring a delicious twist to your backyard barbecue or weekday dinner. Transform your burgers into a savory experience with this easy-to-follow recipe!

pretzel buns baking burgers homemade

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Comments

Name: Pretzel-Style Burger Buns
Yield: 8
Ingredients: 4 cups all-purpose flour; 1 packet active dry yeast (2 ¼ tsp); 1 ½ cups warm water (110°F); ¼ cup granulated sugar; 2 tbsp unsalted butter, melted; 1 tsp salt; ½ cup baking soda; 1 egg (for egg wash); Coarse sea salt (for topping)

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