Name: Savory Miso Mushroom Ramen
Yield: 4
Ingredients: 1 cup chicken broth; 1/2 cup water; 1 tablespoon miso paste; 2 oz ramen noodles; 1/4 cup sliced mushrooms (shiitake or button); 2 tablespoons sliced green onions; 1 soft-boiled egg; 1/2 tablespoon soy sauce; 1/2 teaspoon sesame oil; 1/4 teaspoon garlic, minced; 1/2 tablespoon mirin (optional); Nori sheet, for garnish

Indulge in a comforting bowl of Miso Mushroom Ramen, featuring a rich miso broth infused with savory mushrooms and tender ramen noodles. Topped with a perfectly soft-boiled egg, fresh green onions, and a touch of soy sauce, this single serving is a warm embrace for chilly nights or a quick, satisfying meal.

Savory Miso Mushroom Ramen

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Savory Miso Mushroom Ramen

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Savory Miso Mushroom Ramen

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