Raspberry Chia Pudding with Coconut Cream

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"Remix of Vanilla Raspberry Chia Pudding with Coconut Cream (remove vanilla bean, substitute pecans for almonds, )"

mariah.gladstone

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5/10/2024

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Creamy chia pudding infused with raspberries, topped with coconut cream.

dairy-free chia coconut-cream raspberries pecans

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Comments

Name: Raspberry Chia Pudding with Coconut Cream
Yield: 4
Ingredients: 1 cup non-dairy milk (almond, soy, or oat); 1/4 cup chia seeds; 1 tablespoon maple syrup; 1/2 cup fresh raspberriesFor the Coconut Cream:; 1 can full-fat coconut milk, refrigerated overnight; 1 tablespoon maple syrup; 1/2 teaspoon vanilla extractOptional Toppings:; Fresh raspberries; Shredded coconut; Pecans; Mint leaves

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