Rich Red Wine Au Jus

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"red wine au jus"

aandjcatering

creator

11/17/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your meals with this robust red wine au jus. This savory sauce combines high-quality red wine, aromatic herbs, and beef drippings to create a luscious, rich gravy that pairs beautifully with roasted meats. Ideal for enhancing the flavor of juicy steaks or tender roast beef, this au jus is a must-try for any home cook aiming to impress.

sauce beef redwine aujus savory

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Comments

Name: Rich Red Wine Au Jus
Yield: 4
Ingredients: 1 cup dry red wine (like Cabernet Sauvignon); 1 cup beef broth; 2 tablespoons unsalted butter; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon fresh thyme leaves; 1 bay leaf; Salt and pepper, to taste

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