Salmon Patties with a Spicy Twist

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"canned pink salmon, salt, pepper, garlic powder, adobo, paprika, bread crumbs, egg, flour"

AV-Yummy5000

creator

9/29/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These flavorful salmon patties are made from canned pink salmon, seasoned to perfection with garlic powder, adobo, and paprika, then coated in crispy breadcrumbs and pan-fried until golden brown. Ideal for a quick weeknight meal, they are savory, satisfying, and packed with protein. Serve them with your favorite sauce for an unforgettable culinary experience.

salmon easy patties savory protein

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Comments

Name: Salmon Patties with a Spicy Twist
Yield: 4
Ingredients: 2 cans (14.75 oz each) pink salmon, drained; 1 cup breadcrumbs; 1 large egg; 1/2 cup all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon adobo seasoning; 1 teaspoon paprika; Salt, to taste; Pepper, to taste

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