Sedalia Trail Beef and Bean Chili

"Beef and Bean Chili - A hearty and savory chili made with ground beef, onions, beans, tomatoes, and a blend of spices, topped with crushed tortilla chips."
Ratings (N/A)
login to submit a rating
Hearty and savory chili with ground beef, beans, tomatoes, and spices topped with crushed tortilla chips for a satisfying meal.
ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 2 cups beef broth
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Crushed tortilla chips for garnish
steps
- 1.
In a large pot, cook ground beef over medium heat until browned.
- 2.
Add onion and garlic, cook until onions are translucent.
- 3.
Stir in beans, diced tomatoes, tomato paste, beef broth, chili powder, cumin, paprika, salt, and pepper.
- 4.
Simmer for 30 minutes, stirring occasionally.
- 5.
Serve hot, topped with crushed tortilla chips.
Releated Recipes
5/19/2024CellarDog47
4/28/2023bvasilchik
Comments
No comments yet.