Savory Cauliflower Hash
"Cauliflower Breakfast HashA flavorful hash made with cauliflower, bell peppers, onions, and dairy-free sausage."
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A hearty dairy-free breakfast hash featuring cauliflower, bell peppers, onions, and vegan sausage, packed with delicious flavors and textures.
ingredients
- 1 head of cauliflower, chopped
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1 yellow onion, chopped
- 4 dairy-free sausage links, sliced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
steps
- 1.
In a large skillet, heat olive oil over medium heat.
- 2.
Add onions and cook until translucent, about 5 minutes.
- 3.
Add cauliflower, bell peppers, and sausage. Cook until vegetables are tender, about 10 minutes.
- 4.
Season with garlic powder, smoked paprika, salt, and pepper.
- 5.
Cook for another 5 minutes, stirring occasionally.
- 6.
Garnish with fresh parsley before serving.
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