Savory Garlic Parmesan Green Beans
Tender green beans sautéed to perfection in garlic-infused olive oil, elegantly finished with a light sprinkle of Parmesan cheese. This aromatic Italian side dish is the ideal accompaniment to any protein, enhancing your meal with a burst of flavor and a vibrant green touch. Simple yet sophisticated, it lends a delightful crunch and hints of umami to your dining table.
ingredients
- 1 lb fresh green beans, trimmed
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 2 tbsp grated Parmesan cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
- Optional: Red pepper flakes for spice
steps
- 1.
Preheat your Suvie Kitchen Robot 3.0.
- 2.
In a medium bowl, toss the trimmed green beans with olive oil, minced garlic, salt, and black pepper until well coated.
- 3.
Transfer the green beans to one pan of your Suvie Kitchen Robot. If desired, add red pepper flakes for a kick.
- 4.
In the other pan, you can place your choice of protein (such as chicken breasts, tofu, or shrimp), seasoned as you prefer.
- 5.
Set the Suvie Kitchen Robot to cook the vegetables and protein for 20 minutes at 350°F.
- 6.
Once done, sprinkle the sautéed green beans with grated Parmesan cheese and gently toss to combine.
- 7.
Serve the garlic Parmesan green beans alongside your chosen protein, and enjoy!
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