Savory Garlic Soy Ramen
"Garlic Soy Ramen NoodlesA simple yet flavorful dish featuring ramen noodles seasoned with garlic, soy sauce, and ginger."
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Satisfy your cravings with a savory garlic soy ramen featuring tender noodles in a rich and flavorful broth infused with the perfect blend of garlic, soy sauce, and ginger.
ingredients
- 8 oz ramen noodles
- 4 cups vegetable broth
- 4 cloves garlic, minced
- 3 tbsp soy sauce
- 1 tbsp fresh ginger, grated
- 1 tbsp sesame oil
- 1 green onion, sliced
- 1 cup sliced mushrooms
- 1 cup spinach
- Salt and pepper to taste
steps
- 1.
In a large pot, heat sesame oil and sauté garlic until fragrant.
- 2.
Add vegetable broth, soy sauce, and ginger. Bring to a simmer.
- 3.
Cook ramen noodles according to package instructions, then drain.
- 4.
Add mushrooms to the broth and simmer for 5 minutes.
- 5.
Stir in spinach until wilted.
- 6.
Divide noodles into bowls and ladle broth over the top.
- 7.
Garnish with green onions, salt, and pepper.
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11/15/2023Alexhazel
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