Savory Herb-Encrusted Pork Chops

"Herb-Encrusted Pork Chops - Pork chops coated in a herb-infused bread crumb mixture, baked until golden brown, and served with a luscious cream of mushroom gravy with a hint of Bearded Tree Wildflower Mead."

CellarDog47

creator

6/1/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy pork chops coated in herb-infused breadcrumbs, baked to a crispy perfection and served with a creamy mushroom gravy spiked with Bearded Tree Wildflower Mead.

savory herb-encrusted pork-chops creamy mushroom-gravy wildflowermead

Releated Recipes

Creamy Bacon and Sun-Dried Tomato Pasta

8/6/2023tyrush

Nutty Cheese and Pork Pasta Delight

7/15/2023477xing

Ham and Cheese Crepes with Bechamel

6/16/2023

hide ads

Comments

Name: Savory Herb-Encrusted Pork Chops
Yield: 4
Ingredients: 4 bone-in pork chops; 1 cup bread crumbs; 2 tbsp chopped fresh herbs (rosemary, thyme, parsley); Salt and pepper to taste; 2 tbsp olive oil; 1 cup sliced mushrooms; 1/2 cup chicken broth; 1/4 cup Bearded Tree Wildflower Mead; 1/2 cup heavy cream; 1 tbsp butter

No comments yet.