Savory Pesto Beef Skillet
Savor the rich flavors of ground beef combined with vibrant pesto for a quick yet delicious meal. This Savory Pesto Beef Skillet is perfect for busy weeknights, delivering a burst of herby goodness. Pair it with your favorite pasta, rice, or fresh veggies for a wholesome dinner that impresses. Easy to prepare and full of flavor, it's sure to become a family favorite!
ingredients
- 1 lb ground beef
- 1 cup basil pesto
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup spinach leaves
- 1 teaspoon olive oil
- Salt and pepper to taste
- Grated Parmesan cheese for topping
- Cooked pasta or rice for serving
steps
- 1.
Heat the olive oil in a large skillet over medium heat.
- 2.
Add the diced onion and sauté until translucent, about 3-4 minutes.
- 3.
Stir in the minced garlic and cook for an additional minute, being careful not to burn it.
- 4.
Add the ground beef to the skillet, breaking it apart with a spatula; cook until browned, about 5-7 minutes.
- 5.
Season with salt and pepper to taste, then mix in the basil pesto until evenly coated.
- 6.
Fold in the cherry tomatoes and spinach leaves, cooking until the spinach is wilted, about 2-3 minutes.
- 7.
Serve the pesto beef over your choice of cooked pasta or rice, and top with grated Parmesan cheese.