Savory Potato Leek Fritters
"potato, leeks, flour, rice, beans"
Ratings (N/A)
login to submit a rating
Crispy fritters packed with potato, leeks, rice, and beans, a delicious combination of flavors and textures.
ingredients
- 2 large potatoes, peeled and grated
- 2 leeks, finely chopped
- 1 cup cooked white rice
- 1 can black beans, drained and rinsed
- 1/2 cup all-purpose flour
- Salt and pepper to taste
- Oil for frying
steps
- 1.
In a large bowl, mix together grated potatoes, chopped leeks, cooked rice, and black beans.
- 2.
Add flour, salt, and pepper, and mix until well combined.
- 3.
Heat oil in a skillet over medium heat.
- 4.
Form small patties from the mixture and fry until golden brown on both sides.
- 5.
Serve hot and enjoy!
Releated Recipes
9/26/2023ShefAndy143
Comments
No comments yet.