Savory Vegan Cheeseburger Extravaganza

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"vegan cheeseburger with no avocado or mushroom"

NiceCooking

creator

10/21/2024

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a mouthwatering vegan cheeseburger that packs a punch of flavor without dairy or meat. This hearty burger features a protein-packed lentil and chickpea patty, topped with melted vegan cheese, fresh greens, and zesty homemade sauce. Perfect for barbecues or weeknight dinners, this burger satisfies cravings while being entirely plant-based. Serve it with crunchy fries or a side salad for a complete meal.

vegan burger savory lentils easy

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Comments

Name: Savory Vegan Cheeseburger Extravaganza
Yield: 4
Ingredients: 1 cup cooked lentils; 1 cup canned chickpeas, drained and rinsed; 1/2 cup breadcrumbs; 1/4 cup finely chopped onion; 2 cloves garlic, minced; 2 tablespoons soy sauce; 1 teaspoon smoked paprika; 1 teaspoon ground cumin; Salt and pepper, to taste; 4 slices vegan cheese; 4 whole wheat burger buns; Lettuce leaves, for serving; Tomato slices, for serving; Mustard and ketchup, for serving

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