Protein-Packed Veggie & Vegan Ground Meat Stew
"flavorful stew "
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A hearty vegan stew with added protein from vegan ground meat for a satisfying meal.
ingredients
- 1 tbsp olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 sweet potato, diced
- 1 zucchini, chopped
- 1 bell pepper, diced
- 1 can diced tomatoes
- 4 cups vegetable broth
- 1 cup cooked lentils
- 1 cup vegan ground meat
- 1 tsp thyme
- 1 tsp rosemary
- Salt and pepper to taste
steps
- 1.
Heat olive oil in a large pot over medium heat. Add onion and garlic, cook until softened.
- 2.
Add carrots, celery, sweet potato, zucchini, and bell pepper. Cook for 5 minutes.
- 3.
Stir in diced tomatoes, vegetable broth, cooked lentils, vegan ground meat, thyme, rosemary, salt, and pepper.
- 4.
Bring to a boil, then reduce heat and let simmer for 20 minutes.
- 5.
Serve hot and enjoy!
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