Sizzling Herb-Crusted Steak with Garlic Butter

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"creative steak dinner ideas"

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11/21/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Treat yourself to a mouthwatering herb-crusted steak, seared to perfection and topped with a luscious garlic butter. This dish combines the rich flavors of thyme and rosemary with the juicy tenderness of a well-cooked steak, making it a show-stopper for any dinner occasion. Pair it with roasted potatoes and seasonal vegetables for a complete, satisfying meal.

steak herb garlic butter grill dinner

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Comments

Name: Sizzling Herb-Crusted Steak with Garlic Butter
Yield: 4
Ingredients: 4 ribeye or sirloin steaks (1-inch thick); 2 tablespoons olive oil; 4 cloves garlic, minced; 2 teaspoons fresh thyme, chopped; 2 teaspoons fresh rosemary, chopped; 1 teaspoon salt; 1 teaspoon black pepper; ½ cup unsalted butter, softened; 1 tablespoon lemon juice; Optional: fresh parsley for garnish

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