Smoky Grilled Steak
"steaks "
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Juicy grilled steak with a smoky flavor, seared to perfection. Marinated in herbs and spices, this steak is sure to satisfy your meat craving.
ingredients
- 4 ribeye steaks (1 inch thick)
- 1/4 cup soy sauce
- 1/4 cup Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
steps
- 1.
In a small bowl, mix soy sauce, Worcestershire sauce, garlic, black pepper, paprika, and cayenne pepper.
- 2.
Pour marinade over steaks in a resealable bag and refrigerate for at least 2 hours.
- 3.
Preheat grill to medium-high heat.
- 4.
Grill steaks for 4-5 minutes per side for medium-rare.
- 5.
Let rest for 5 minutes before serving.
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