Smoky Herb Fusion | DishGen Recipe
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Smoky Herb Fusion image

"Dry Chimichurri seasoning"

creator
1/10/2024
date
10
servings
1
bookmarks
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your dishes with the smoky Herb Fusion chimichurri seasoning. This versatile blend combines fragrant herbs, smoked paprika, and zesty spices, adding a burst of flavor to grilled meats, roasted vegetables, or even as a marinade. Impress your guests with this simple yet delectable seasoning.

ingredients

  • 1 cup dried parsley
  • ½ cup dried oregano
  • ¼ cup dried thyme
  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon red pepper flakes
  • 1 tablespoon ground cumin
  • 1 tablespoon black pepper
  • 1 tablespoon sea salt

steps

  1. 1.

    In a bowl, combine all ingredients.

  2. 2.

    Crush the dried herbs between your palms to release their aromas.

  3. 3.

    Mix thoroughly until well-blended.

  4. 4.

    Store in an airtight container in a cool, dry place.

  5. 5.

    To use, sprinkle generously on your favorite dishes or mix with olive oil and vinegar for a traditional chimichurri sauce.

DishGen

Smoky Herb Fusion

Servings: 10

Elevate your dishes with the smoky Herb Fusion chimichurri seasoning. This versatile blend combines fragrant herbs, smoked paprika, and zesty spices, adding a burst of flavor to grilled meats, roasted vegetables, or even as a marinade. Impress your guests with this simple yet delectable seasoning.

ingredients

  • 1 cup dried parsley
  • ½ cup dried oregano
  • ¼ cup dried thyme
  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon red pepper flakes
  • 1 tablespoon ground cumin
  • 1 tablespoon black pepper
  • 1 tablespoon sea salt

steps

  1. 1.

    In a bowl, combine all ingredients.

  2. 2.

    Crush the dried herbs between your palms to release their aromas.

  3. 3.

    Mix thoroughly until well-blended.

  4. 4.

    Store in an airtight container in a cool, dry place.

  5. 5.

    To use, sprinkle generously on your favorite dishes or mix with olive oil and vinegar for a traditional chimichurri sauce.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 659f006eaff6af0e2eaaa45d

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