Slow-Cooked Maple BBQ Pork Shoulder Sous Vide

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"Souve vide - BBQ Pork Shoulder - by J. Kenji López-Alt"

waynem

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1/27/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Succulent and flavorful pork shoulder slow-cooked to perfection using the sous vide method, infused with a smoky maple essence, and finished with a mouthwatering BBQ glaze. This indulgent dish is a symphony of taste, ideal for barbecue enthusiasts seeking a tender and juicy masterpiece.

sous-vide bbq pork low-calorie maple smoky

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Name: Slow-Cooked Maple BBQ Pork Shoulder Sous Vide
Yield: 2
Ingredients: 3 pounds boneless pork shoulder; 3 tablespoons smoked paprika; 2 tablespoons brown sugar; 2 tablespoons garlic powder; 2 tablespoons onion powder; 1 tablespoon ground black pepper; 1 tablespoon salt; 1 cup low-calorie BBQ sauce; 3 tablespoons maple syrup

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