Spiced Coffee Chocolate Hotdogs
Indulge in a unique blend of flavors with these spiced coffee-infused hotdogs, smothered in a rich chocolate and mustard sauce, garnished with peppermint patties for a surprising twist. This sweet and savory treat will leave your taste buds craving for more!
ingredients
- 4 hotdog buns
- 4 beef or chicken hotdog sausages
- 200g dark chocolate, chopped
- 1 tablespoon Dijon mustard
- 1 cup milk
- 1 tablespoon instant coffee powder
- 4 peppermint patties, crushed
- Salt and pepper to taste
steps
- 1.
In a small saucepan, combine the milk, instant coffee, mustard, salt, and pepper. Heat over medium heat until just hot, then turn off the heat and let it steep for 5 minutes.
- 2.
Remove the saucepan from heat and add the chopped chocolate. Stir until the chocolate is completely melted and the mixture is smooth.
- 3.
Grill or boil the hotdog sausages until fully cooked.
- 4.
Toast the hotdog buns until golden brown.
- 5.
Place a cooked hotdog sausage into each bun and generously drizzle with the spiced coffee chocolate sauce.
- 6.
Sprinkle the crushed peppermint patties on top as a unique finishing touch.
- 7.
Serve while still warm and enjoy the delightful blend of flavors!
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