Spicy Honey Glazed Korean Chicken

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"Korean chicken"

Jean

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11/26/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender and succulent chicken thighs marinated in a flavorful blend of Korean spices, honey, and gochujang, then grilled to perfection. The sticky glaze adds a touch of sweetness, while the heat from the gochujang gives it a fiery kick. This dish is packed with bold flavors that will leave you craving for more!

korean chicken spicy honey grilled gochujang

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Comments

Name: Spicy Honey Glazed Korean Chicken
Yield: 4
Ingredients: 8 boneless skin-on chicken thighs; 3 tablespoons soy sauce; 2 tablespoons gochujang (Korean chili paste); 2 tablespoons honey; 2 tablespoons sesame oil; 2 teaspoons minced garlic; 1 teaspoon grated ginger; 1 teaspoon rice vinegar; 1/2 teaspoon black pepper; 1/4 teaspoon salt; 2 green onions, thinly sliced (for garnish); Sesame seeds (for garnish)

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