Spicy Sesame Bulgogi Marinade
Transform ordinary beef into a mouthwatering Korean BBQ delight with this fiery and flavorful marinade, infused with the nutty richness of sesame and a kick of spice. It will bring an explosion of flavors to your taste buds, leaving you craving for more!
ingredients
- 1.5 lbs beef (ribeye or sirloin), thinly sliced
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 1 tablespoon chili paste
- 1 tablespoon rice vinegar
- 1 teaspoon ginger, grated
- 1 teaspoon red pepper flakes
- 1/2 teaspoon black pepper
- 1/4 cup green onions, chopped
- 1 tablespoon toasted sesame seeds
steps
- 1.
In a mixing bowl, combine garlic, soy sauce, honey, sesame oil, chili paste, rice vinegar, ginger, red pepper flakes, and black pepper.
- 2.
Add the thinly sliced beef and mix well, ensuring all slices are coated in the marinade. Marinate for at least 1 hour, but overnight for maximum flavor.
- 3.
Preheat a grill or grill pan over medium-high heat.
- 4.
Remove the beef from the marinade and grill for 2-3 minutes per side until charred and cooked to your desired level of doneness.
- 5.
Transfer the grilled beef to a platter and sprinkle with green onions and toasted sesame seeds.
- 6.
Serve hot with steamed rice or lettuce wraps for a flavorful Korean BBQ experience!
