Spicy Shrimp Zoodles with Avocado Cream

"a crowd-pleasing heathy entree dish. It should be unique and exciting and flavorful. Do not use quinoa,rice or bell peppers. Include a protein but do not use salmon or chicken. Make it a healthy pasta recipe."

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10/27/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Dive into a vibrant and healthy pasta alternative with Spicy Shrimp Zoodles! This exciting dish features spiralized zucchini noodles tossed with succulent shrimp, infused with bold spices, and drizzled with a creamy avocado sauce. Packed with flavor, low in carbs, and perfect for impressing a crowd, this recipe showcases the best of fresh ingredients and a delightful zest.

healthy shrimp zoodles pasta avocado spicy

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Name: Spicy Shrimp Zoodles with Avocado Cream
Yield: 6
Ingredients: 4 medium zucchinis, spiralized into noodles; 1 pound large shrimp, peeled and deveined; 2 tablespoons olive oil; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; ½ teaspoon cayenne pepper (adjust to taste); Salt and pepper to taste; 2 ripe avocados; 1 clove garlic, minced; 2 tablespoons fresh lime juice; ¼ cup fresh cilantro, chopped (optional); Toasted pine nuts for garnish (optional)

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