Spicy Whopper Explosion
Experience a burst of flavor with our fiery Spicy Whopper Explosion! Grilled Angus beef patty topped with melted pepper jack cheese, crispy jalapeño chips, zesty chipotle sauce, and fresh lettuce, all embraced by a toasted sesame seed bun. Prepare yourself for a taste explosion!
ingredients
- 4 Angus beef patties (1/4 lb each)
- 4 sesame seed buns
- 4 slices of pepper jack cheese
- 1 cup of jalapeño chips
- 4 lettuce leaves
- 1/4 cup of chipotle sauce
- Salt and pepper to taste
steps
- 1.
Preheat your grill or stovetop grill pan to medium-high heat.
- 2.
Season each Angus beef patty with salt and pepper on both sides.
- 3.
Grill the patties for 3-4 minutes per side, or until cooked to your desired doneness.
- 4.
During the last minute of grilling, place a slice of pepper jack cheese on each patty to melt.
- 5.
Toast the sesame seed buns until lightly golden.
- 6.
Spread a generous amount of chipotle sauce on the bottom half of each bun.
- 7.
Place a lettuce leaf on top of the chipotle sauce.
- 8.
Place the cooked beef patty with melted cheese on top of the lettuce.
- 9.
Generously top with crispy jalapeño chips.
- 10.
Cover with the top bun, and serve immediately.