Subway-Style Soft Baked Cookies
Indulge in the warm, gooey goodness of these Subway-style cookies right at home! This recipe combines rich chocolate, creamy textures, and the perfect blend of sweet flavors to recreate that classic bakery taste. Whether you prefer chewy, soft, or a bit of crunch, these cookies will satisfy your cravings while filling your kitchen with an irresistible aroma.
ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups chocolate chips (milk, dark, or a mix)
- 1/2 cup chopped nuts (optional)
steps
- 1.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2.
In a large mixing bowl, cream together softened butter, brown sugar, and granulated sugar until fluffy.
- 3.
Beat in the eggs one at a time, then mix in the vanilla extract.
- 4.
In a separate bowl, whisk together flour, baking soda, and salt. Gradually add this dry mixture into the wet ingredients, mixing until just combined.
- 5.
Fold in the chocolate chips and nuts, if using.
- 6.
Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving space between each.
- 7.
Bake for 10-12 minutes, until the edges are golden but the centers are still soft.
- 8.
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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